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What happens in the hospitality industry starts in Vegas!
Now, for the first time, take advantage of every aspect of the hospitality industry. The Nevada Restaurant Association has formed a partnership with “The Show” to co-locate the International Las Vegas Restaurant Show in March 2007. The Las Vegas Hospitality Expo is also being launched at the same time. Three great shows … creating a one-of-a kind MEGA event!
Attendees will have access to four exhibit halls, packed with more than 2,000 booths; an extensive educational program that includes 12 all new restaurant-focused seminars; a choice of four in-depth Pre-Conference Workshops, including a Power Lunch with featured speakers from the restaurant, hotel and bar segments of the industry; plus nightly networking events at some of Las Vegas’ hot spots.
Las Vegas is the epi-center of the hospitality industry. What better place to serve as the backdrop for this extraordinary event that currently brings more than 30,000 hospitality professionals with a horizon that never looked brighter.
Registration for Nevada Restaurant Association members will be available on December 8, 2006.
| ServSafe Food Safety Training Class Schedule |
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ServSafe® Manager Food Safety training program is updated to reflect the latest FDA Model Food Code and is recognized as the preferred food safety training course by federal, state and local jurisdictions. Strongly recommended for managers and front line employees. All classes are taught in English and are scheduled for 8-hours unless noted otherwise*.
Class Dates:
To sign up for any of these dates sign up for ServSafe®
*Custom English, Spanish and Chinese classes are available upon request. More Information about ServSafe®.
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